Exhibitor's file

Effects of incorporating medium-chain fatty acids, yeast supplements, and hull-less oats in pre-and post-weaning diets

Presented by:
Gabrielle Dumas, Laval University

We invite you to browse the buttons on the right to see the poster and other files. Please note that this poster is available only in French.

This presentation is part of the 2021 Poster Session, brought to you by Swine Innovation Porc. Please visit our kiosk to learn more about us and this event.